Prepare Yummy Vanilla Pudding at Home with These Easy 7 Steps

Ingredients: 2 cups whole milk 1/2 cup granulated sugar 1/4 cup cornstarch 1/4 teaspoon salt 4 large egg yolks 2 tablespoons unsalted butter 2 teaspoons vanilla extract

Whisk the Dry Ingredients

               Add Milk 

Cook the Mixture (for about 5-7 minutes)

    Temper the Egg Yolks

Cook More (over medium heat)

    Add Butter and Vanilla

Refrigerate for at least 2 hours & Serve